Recipe at Quiet Acres Farm

Apple Pie With Streusel Top

Submitted by:

Ruby Romanek, Niagara-on-the-Lake (ruby@qa.on.ca) www.qa.on.ca

Comments of Submitter:

Excellent Pie. I use Ida Red, Mutsu or Spy apples for best results.

Preparation Time:

45 min - 1 hour

Number of Servings:

Six Servings

Ingredients:

1 9" unbaked pastry shell
1/2 cup sugar
1 Tbsp flour
1/2 tsp cinnamon
1/2 cup flour
a few grains salt
3/4 cup brown sugar
1/4 cup butter
6 cups peeled and sliced Quiet Acres apples (Want to know apple maturity dates?)

Method:

Mix together sugar, flour, cinnamon and salt. Toss with apples; place in unbaked, unpricked pastry shell. Combine brown sugar and flour; cut in butter to crumble stage. Sprinkle over the pie filling. Bake at 425 F for 15 minutes, then reduce heat to 350 F and bake for another 45 minutes until apples are tender.

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